Ingredients:
- 4-5 pound pork shoulder or pork butt roast
- 2 cups of your favorite BBQ sauce
- 1 cup of apple cider vinegar
- 1/2 cup of brown sugar
- 1/4 cup of Worcestershire sauce
- 2 tablespoons of smoked paprika
- 2 tablespoons of chili powder
- 2 tablespoons of garlic powder
- 2 tablespoons of onion powder
- 1 teaspoon of cayenne pepper (optional)
- Salt and pepper, to taste
- Brioche buns or rolls for serving
Instructions:
- Preheat the oven to 300 degrees F (150 degrees C).
- Season the pork roast with salt and pepper.
- In a small mixing bowl, combine the BBQ sauce, apple cider vinegar, brown sugar, Worcestershire sauce, smoked paprika, chili powder, garlic powder, onion powder, and cayenne pepper. Mix well.
- Place the seasoned pork roast in a large baking dish and pour the BBQ sauce mixture over the pork.
- Cover the baking dish with foil and bake in the preheated oven for 4-5 hours or until the pork is tender and falls apart easily.
- Remove the pork from the oven and shred it using two forks.
- Preheat your grill or skillet over medium-high heat.
- Place the shredded pork on the grill or skillet, and cook for an additional 5-10 minutes, or until the pork is heated through and has a nice char on the outside.
- Serve the pulled pork on brioche buns or rolls and top with additional BBQ sauce, if desired.
Southern-style BBQ pulled pork is a classic and delicious dish that is perfect for any occasion. The key to making great pulled pork is to use a high-quality cut of meat, such as pork shoulder or pork butt, and to cook it low and slow. This will ensure that the pork is tender and flavorful.
The BBQ sauce for this recipe should be your favorite one, it should be a sweet and tangy sauce that complements the pork well. The apple cider vinegar, brown sugar, Worcestershire sauce, and various spices such as smoked paprika, chili powder, garlic powder, onion powder and cayenne pepper will give it a nice depth of flavor.
When it comes to serving, the pulled pork can be served on brioche buns or rolls and topped with additional BBQ sauce, coleslaw, and pickles.
In conclusion, Southern-style BBQ pulled pork is a classic and delicious dish that is perfect for any occasion. It’s hearty, comforting and full of flavor that everyone will love. This recipe is easy to make and it’s sure to be a hit with your family and friends. Enjoy your pulled pork sandwich!